Frozen Wine Slushies
Ingredients
-
1
cup
frozen blueberries
-
1½
cups
Riesling white wine
-
3
cups
ice
-
1
cup
frozen pineapple chunks
-
2
oz
triple sec
-
2
oz
coconut cream
-
1
cup
frozen strawberries
Instructions
- Blend the frozen blueberries, ¾ cup of Riesling, and 1 cup of ice until smooth, then set aside.
- Blend the frozen pineapple, triple sec, coconut cream, and 1 cup of ice until smooth, then layer it on top of the blueberry slushy.
- Blend the frozen strawberries, ¾ cup of Riesling, and 1 cup of ice until smooth, then layer it on top of the pineapple slushy and serve immediately.
Nutrition Facts (estimated)
Servings
2
Calories
353
Total fat
0.5g
Total carbohydrates
20g
Total protein
0.5g
Sodium
0mg
Cholesterol
0mg
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