Vegan Mint Chocolate Coffee Shake
Ingredients
-
2
tablespoons
Silk Vanilla Almond Creamer
-
1
cup
Silk Almondmilk Original
-
1
medium
frozen banana
-
1
tablespoon
cocoa powder
-
½
tablespoon
ground coffee
-
About 8
mint leaves
-
1
teaspoon
coconut flakes (optional)
Instructions
- Dissolve the ground coffee in boiling hot water for a smoother texture (optional).
- Blend all ingredients together in a high-powered blender until smooth and creamy.
- Add maple syrup to taste if additional sweetness is desired.
- Serve and enjoy!
Nutrition Facts (estimated)
Servings
2 servings
Calories
78
Total fat
2g
Total carbohydrates
16g
Total protein
2g
Sodium
183mg
Cholesterol
0mg
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