Sea Salt & Honey Almond Butter
Ingredients
-
2
cups
almonds
-
2
tablespoons
honey
-
½
teaspoon
sea salt
Instructions
- Roast the almonds in the oven until fragrant.
- Let the almonds cool slightly, then place them in a powerful blender or food processor.
- Blend the almonds until they turn into a smooth butter, scraping down the sides as needed.
- Add honey and sea salt, then blend again until well combined.
- Transfer the almond butter to a jar and store it in the refrigerator.
Nutrition Facts (estimated)
Servings
12
Calories
100
Total fat
9g
Total carbohydrates
4g
Total protein
4g
Sodium
10mg
Cholesterol
0mg
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