Mediterranean Quinoa Salad
Ingredients
-
3
cups
cooked quinoa
-
⅓
cup
cucumbers
-
⅓
cup
olives
-
⅓
cup
feta cheese
-
2
pieces
tomatoes, diced
-
2
teaspoons
parsley
-
1
tablespoon
olive oil
-
½
piece
lime
Instructions
- Combine all ingredients except the lime in a bowl.
- Serve the salad warm or cold, as preferred.
- If reheating, microwave for about 1 minute or until warm.
- Squeeze lime juice over the salad before serving.
Nutrition Facts (estimated)
Servings
4 servings
Calories
262
Total fat
11g
Total carbohydrates
34g
Total protein
9g
Sodium
328mg
Cholesterol
11mg
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