Paleo Spinach Salad with Pistachios
Ingredients
The salad
-
5
ounces
baby spinach
-
½
cup
pistachios (roasted and salted)
-
½
cup
dried cherries
The dressing
-
2
tablespoons
olive oil
-
1
tablespoon
balsamic vinegar
-
1
tablespoon
orange juice, fresh squeezed
-
1
teaspoon
dijon mustard
Instructions
- In a large salad bowl, combine spinach, pistachios, and cherries.
- In a jar, mix olive oil, balsamic vinegar, orange juice, and dijon mustard, then shake well.
- Drizzle the dressing over the salad and toss to combine.
- Serve immediately.
Nutrition Facts (estimated)
Servings
4
Calories
250
Total fat
18g
Total carbohydrates
20g
Total protein
6g
Sodium
120mg
Cholesterol
0mg
You might also like