Kombucha Holiday Punch
Ingredients
-
1
bottle
prosecco
-
2
cups
ginger kombucha
-
1
cup
gin
-
to taste
none
sparkling water
-
lots of
none
ice
Instructions
- Combine the prosecco, ginger kombucha, and gin in a punch bowl or pitcher.
- Add lots of ice or ice molds.
- Serve straight or topped off with sparkling water to taste.
Nutrition Facts (estimated)
Servings
4
Calories
250
Total fat
0g
Total carbohydrates
15g
Total protein
1g
Sodium
10mg
Cholesterol
0mg
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