Air Fryer Steak
Ingredients
The steak
-
4
steaks
sirloin steaks (4-6 oz each)
The seasoning
-
2
tablespoons
olive oil
-
1
teaspoon
salt
-
1
teaspoon
pepper
The garnish
Instructions
- Preheat the air fryer to 200°C (400°F).
- Rub the steaks with olive oil, salt, and pepper.
- Air fry the steaks for 10-12 minutes, flipping halfway through.
- Let the steaks rest for 10 minutes before serving with garlic butter on top.
Nutrition Facts (estimated)
Servings
4 steaks
Calories
175
Total fat
16g
Total carbohydrates
1g
Total protein
28g
Sodium
710mg
Cholesterol
0mg
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