Air Fryer Shredded Chicken
Ingredients
The chicken
-
1
lb
boneless skinless chicken breast
The seasoning
-
1
tbsp
extra virgin olive oil
-
1
tsp
garlic powder
-
½
tsp
onion powder
-
½
tsp
paprika
-
¼
tsp
salt
-
¼
tsp
black pepper
Instructions
- Preheat the air fryer to 375°F.
- Pat the chicken breasts dry and brush with olive oil, then season with salt, pepper, garlic powder, onion powder, and paprika.
- Place the chicken breasts in a single layer in the air fryer basket, avoiding crowding.
- Air fry for 18-20 minutes, flipping halfway, until the internal temperature reaches 165°F.
- Let the chicken rest for 5 minutes before shredding.
- Shred the chicken using your preferred method and use it in various dishes.
Nutrition Facts (estimated)
Servings
4
Calories
250
Total fat
10g
Total carbohydrates
0g
Total protein
30g
Sodium
200mg
Cholesterol
80mg
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