Keto Tacos
Ingredients
-
8
pieces
keto tortillas
-
1
tablespoon
oil
-
1
lb
lean ground beef
-
2
tablespoons
keto taco seasoning
-
1
tablespoon
water
-
1
small
tomato, chopped
-
¼
cup
iceberg lettuce
-
½
cup
cheddar cheese, grated
Instructions
- 1. Lay out the tortillas or taco shells and set aside.
- 2. In a large skillet over medium heat, add the oil and heat it.
- 3. Once hot, add the ground beef and cook until browned, breaking it apart.
- 4. Add the keto taco seasoning and water, stirring until combined.
- 5. Remove from heat and fill the tortillas with the ground beef mixture, lettuce, tomatoes, and cheese.
Nutrition Facts (estimated)
Servings
8 tacos
Calories
124
Total fat
7g
Total carbohydrates
1g
Total protein
14g
Sodium
82mg
Cholesterol
mg
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