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Zhoug Sauce
URL:
https://sproutedkitchen.com/home/category/Appetizer
Ingredients
4
cloves
garlic
3
whole
jalapenos
1
bundle
parsley
1
bundle
cilantro
½
tsp
cumin
½
tsp
ground coriander
a dash
cayenne
½
tsp
cardamom
a pinch
sugar
¾
tsp
sea salt
1
squeeze
lime
¼
cup
extra virgin olive oil
Instructions
Chop garlic and jalapenos in a food processor.
Add parsley, cilantro, cumin, coriander, cayenne, cardamom, sugar, salt, and lime juice to the processor and pulse.
With the motor running, drizzle in the olive oil while scraping down the sides until smooth but a little chunky.
Taste and adjust seasoning, adding more cayenne if desired.
Nutrition Facts
(estimated)
Servings
10 oz (approximately 4 servings)
Calories
100
Total fat
9g
Total carbohydrates
6g
Total protein
1g
Sodium
300mg
Cholesterol
0mg
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