Chopped Veggie Overload Salad

Ingredients

The salad

• 5 cups broccoli florets, finely chopped
• 4 cups cauliflower florets, finely chopped
• 2 large carrots, finely diced
• 1 large red bell pepper, finely diced
• 1 cup toasted almonds, chopped
• ½ cup sliced green olives
• ½ cup dried cranberries
• ½ cup organic raisins
• ½ cup finely chopped flat parsley
• ½ cup finely chopped fresh mint

The dressing

• ¼ cup extra-virgin olive oil
• 2 tbsp fresh lemon juice
• 2 tbsp Dijon mustard
• 2 tbsp unpasteurized honey
• 1 tbsp apple cider vinegar
• 1 tsp pure vanilla extract
• 1 tsp salt
• ½ tsp ground black pepper

Instructions

Nutrition Facts (estimated)