Easy Caramel Latte
Ingredients
-
½
cup
milk
-
1
tablespoon
caramel
-
1
teaspoon
granulated sugar
-
1
tablespoon
heavy cream
-
½
cup
strong coffee
-
to taste
whipped cream
Instructions
- Heat milk, caramel, sugar, and optional heavy cream in a small pot over medium heat until steaming.
- Whisk the mixture until foamy.
- Pour strong coffee into an 8-ounce mug and stir in the caramel mixture.
- Adjust sweetness with more sugar if needed.
- Top with optional whipped cream and drizzle with more caramel if desired.
Nutrition Facts (estimated)
Servings
1 cup
Calories
148
Total fat
6g
Total carbohydrates
18g
Total protein
4g
Sodium
20mg
Cholesterol
20mg
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