Keto Sandwich
Ingredients
-
2
slices
keto bread
-
½
cup
guacamole
-
1
small
tomato, sliced
-
¼
cup
baby spinach, loosely packed
-
1
slice
cheese (optional)
Instructions
- Toast the keto bread lightly.
- Spread guacamole on one slice of the toasted bread.
- Add the sliced tomato, baby spinach, and cheese on top of the guacamole.
- Place the second slice of bread on top, slice in half, and serve.
Nutrition Facts (estimated)
Servings
1 serving
Calories
295
Total fat
16g
Total carbohydrates
19g
Total protein
25g
Sodium
493mg
Cholesterol
0mg
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