Rotisserie Chicken Salad
Ingredients
The salad
-
2
cups
rotisserie chicken, chopped
-
⅓
cup
finely diced celery
-
⅓
cup
finely diced red onion
-
½
cup
baby spinach, finely chopped
The dressing
-
⅓
cup
mayonnaise
-
⅓
cup
Greek yogurt
-
½
teaspoon
salt
-
¼
teaspoon
black pepper
Instructions
- Prep the ingredients by shredding the chicken and chopping the veggies.
- Combine all ingredients in a large bowl and stir until well combined.
- Serve and enjoy your nutritious chicken salad.
Nutrition Facts (estimated)
Servings
6
Calories
165
Total fat
11g
Total carbohydrates
2g
Total protein
15g
Sodium
443mg
Cholesterol
47mg
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