Green Goddess Salad

Ingredients

The Salad

• 2 cups snow peas or sugar snap peas or celery stalks
• 1 small head broccoli
• 1 head bibb, butter, or romaine lettuce
• 2 cups baby arugula
• 2 cups English cucumber
• 2 green onions thinly sliced
• 1 ripe avocado
• to taste kosher salt and freshly ground pepper

The Dressing

• 1 cup plain Greek yogurt
• 2 tablespoons freshly squeezed lemon juice
• 2 tablespoons extra-virgin olive oil
• 2 cups mixed fresh tender herbs
• 1 clove garlic
• 1 tablespoon Worcestershire sauce
• 1 teaspoon kosher salt
• ½ teaspoon ground black pepper
• ¼ teaspoon onion powder

Instructions

Nutrition Facts (estimated)