Watermelon Avocado Spinach Salad
Ingredients
For the Poppy Seed Dressing
-
¼
cup
white balsamic vinegar or champagne vinegar
-
3
tablespoons
honey
-
2
teaspoons
poppy seeds
-
½
teaspoon
Kosher salt
-
¼
teaspoon
ground mustard
-
½
cup
olive oil
For the Salad
-
6
cups
fresh spinach
-
2
cups
seedless watermelon pieces
-
1
each
avocado, peeled, pitted, and sliced
-
⅓
cup
crumbled feta cheese
-
¼
cup
roughly chopped almonds
-
½
each
small red onion, thinly sliced
Instructions
- Make the poppy seed dressing by combining vinegar, honey, poppy seeds, salt, ground mustard, and olive oil in a bowl or jar and whisk until combined.
- In a large bowl, combine spinach, watermelon, avocado slices, feta, almonds, and red onion.
- Drizzle the salad with poppy seed dressing and toss to combine.
- Serve immediately.
Nutrition Facts (estimated)
Servings
4
Calories
250
Total fat
18g
Total carbohydrates
20g
Total protein
6g
Sodium
200mg
Cholesterol
10mg
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