Keto Mug Cake
Ingredients
-
1
tablespoon
coconut flour
-
1
tablespoon
cocoa powder
-
1
tablespoon
brown sugar substitute
-
¼
teaspoon
baking powder
-
1
tablespoon
butter (melted)
-
1
large
egg
-
1
tablespoon
milk
-
½
tablespoon
keto chocolate chips
Instructions
- 1. Grease a microwave-safe bowl or mug.
- 2. In a small bowl, combine the dry ingredients.
- 3. Add the wet ingredients and whisk until smooth.
- 4. Fold in the chocolate chips.
- 5. Transfer the batter to the greased mug and microwave for one minute.
- 6. Enjoy immediately.
Nutrition Facts (estimated)
Servings
1
Calories
194
Total fat
18g
Total carbohydrates
6g
Total protein
9g
Sodium
299mg
Cholesterol
186mg
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