Double Chocolate Brownie Dough ‘Blizzard’
Ingredients
Brownie Dough Balls
-
½
cup
raw cashews
-
12
pieces
Medjool dates (pitted)
-
2
tbsp
cocoa powder
-
½
tsp
pure vanilla extract
-
1
tbsp
pure maple syrup
-
¼
tsp
kosher salt
-
¼
cup
chocolate chips
-
¼
cup
shredded unsweetened coconut
-
¼
cup
chopped walnuts
Blizzard
-
3
large
bananas (for soft serve)
-
to taste
cocoa powder
-
to taste
peanut butter
-
2-3
pieces
brownie dough balls (from above)
-
for garnish
toasted coconut
Instructions
- Process frozen bananas in a food processor until creamy soft serve forms.
- Add cocoa powder and peanut butter to taste, and process until combined.
- Crumble 2-3 brownie dough balls into the processor and pulse until just combined.
- Scoop into bowls or glasses and crumble another ball on top with toasted coconut for garnish.
Nutrition Facts (estimated)
Servings
2
Calories
350
Total fat
15g
Total carbohydrates
50g
Total protein
5g
Sodium
10mg
Cholesterol
0mg
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