DIY Jamaican Jerk Seasoning
Ingredients
-
2
Tbsp
onion powder
-
2
Tbsp
granulated garlic
-
1
Tbsp
ground allspice
-
1
Tbsp
brown sugar
-
1 ½
tsp
sea salt
-
1 ½
tsp
dried thyme
-
1 ½
tsp
ground coriander
-
1 ½
tsp
ground black pepper
-
1 – 1 ½
tsp
ground cayenne
-
¾
tsp
ground cinnamon
Instructions
- Combine all spices in a small jar or bowl.
- Shake or stir to mix well, breaking up any clumps of brown sugar.
- Taste the mixture and adjust the cayenne for spiciness if needed.
- Store at room temperature for several months.
Nutrition Facts (estimated)
Servings
8
Calories
16
Total fat
0.2g
Total carbohydrates
3.9g
Total protein
0.4g
Sodium
441mg
Cholesterol
0mg
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