Easy Peach Salsa
Ingredients
-
2
medium
peaches
-
1
pound
tomatoes
-
1
shallot
-
1
jalapeno
-
¼
cup
cilantro, chopped
-
2
tablespoons
lime juice
-
½
teaspoon
fine sea salt
Instructions
- Finely dice the peaches, tomatoes, shallot, jalapeno, and cilantro, and add them to a large mixing bowl.
- Add lime juice and salt to the bowl and stir well.
- Let the salsa rest for 10 minutes to allow the flavors to meld, then stir again before serving.
- For a runnier salsa, add the ingredients to a food processor and process until the desired texture is achieved.
- Taste and adjust flavors as needed, adding more lime juice for tartness or honey for sweetness.
- Serve with tortilla chips or over tacos, burritos, or salads.
Nutrition Facts (estimated)
Servings
8
Calories
25
Total fat
0.2g
Total carbohydrates
6g
Total protein
1g
Sodium
152mg
Cholesterol
0mg
You might also like