Decadent Slow Cooker Hot Chocolate
Ingredients
The base
-
6
cups
whole milk
-
2
cups
heavy cream
-
½
cup
granulated sugar
-
8
ounces
semi-sweet chocolate, coarsely chopped
-
¼
cup
unsweetened cocoa powder
-
2
teaspoons
pure vanilla extract
Toppings
-
to taste
marshmallows
-
to taste
chocolate candies
-
to taste
candy canes
-
to taste
chocolate syrup
-
to taste
salted caramel
Instructions
- Combine all ingredients in a large slow cooker and whisk until well mixed.
- Cook on low for 6 hours or high for 4 hours, whisking every 45 minutes to 1 hour.
- Serve warm with optional toppings such as marshmallows or chocolate syrup.
- Store leftovers in the refrigerator and reheat as needed.
Nutrition Facts (estimated)
Servings
9-10 cups
Calories
300
Total fat
20g
Total carbohydrates
30g
Total protein
5g
Sodium
100mg
Cholesterol
50mg
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