Healthy Honey Mustard Salad Dressing
Ingredients
-
½
cup
olive oil
-
1
teaspoon
Dijon mustard
-
2
tablespoons
apple cider vinegar
-
1
tablespoon
honey
-
½
teaspoon
sea salt
-
¼
teaspoon
ground black pepper
Instructions
- Pour the olive oil into a jar with a lid.
- Add the apple cider vinegar to the jar.
- Add the honey, Dijon mustard, salt, and pepper.
- Screw on the lid and shake vigorously for 20-30 seconds until emulsified.
- Serve immediately or store in the refrigerator for up to a week.
Nutrition Facts (estimated)
Servings
10
Calories
104
Total fat
11.3g
Total carbohydrates
1.9g
Total protein
0.1g
Sodium
116.5mg
Cholesterol
0mg
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