Honey Mustard Dressing
Ingredients
-
2
tablespoons
apple cider vinegar
-
2
tablespoons
dijon mustard
-
1
tablespoon
honey
-
½
cup
olive oil
Instructions
- Combine apple cider vinegar, dijon mustard, honey, and olive oil in a medium mason jar.
- Shake well until all ingredients are combined.
- Serve over mixed greens.
- Store in the mason jar in the refrigerator for up to 3 days.
Nutrition Facts (estimated)
Servings
4
Calories
150
Total fat
15g
Total carbohydrates
3g
Total protein
0g
Sodium
5mg
Cholesterol
0mg
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