Sugar Free Chocolate Syrup
Ingredients
-
1 ¼
cups
Heavy cream
-
¼
cup
Besti Powdered Monk Fruit Allulose Blend
-
7
oz
Sugar-free dark chocolate chips
-
1
tsp
Vanilla extract
Instructions
- In a small saucepan over medium heat, heat the cream and powdered Besti until the sweetener dissolves.
- Remove from heat and stir in the chocolate chips and vanilla until melted and smooth.
- Enjoy your sugar free chocolate syrup while it's still warm, as it will solidify as it cools.
Nutrition Facts (estimated)
Servings
12
Calories
156
Total fat
14.9g
Total carbohydrates
10.1g
Total protein
0.7g
Sodium
mg
Cholesterol
mg
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