Blueberry Quinoa Breakfast Bowl
Ingredients
The base
-
1
cup
blueberries
-
1
package
Trader Joe's Fully Cooked Organic Quinoa
-
1
cup
Non-Fat Greek Yogurt
-
1
cup
unsweetened almond milk
The toppings
-
2
tablespoons
pecan halves
-
1
dash
cinnamon
Instructions
- Cook the quinoa in the microwave according to package instructions.
- Add the quinoa and remaining ingredients to a bowl and stir.
- Serve.
Nutrition Facts (estimated)
Servings
3
Calories
337
Total fat
6g
Total carbohydrates
46g
Total protein
16g
Sodium
0mg
Cholesterol
0mg
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