Paleo Bread
Ingredients
-
2
cups
blanched almond flour
-
2
tablespoons
coconut flour
-
¼
cup
golden flaxmeal
-
¼
teaspoon
celtic sea salt
-
½
teaspoon
baking soda
-
5
large
eggs
-
1
tablespoon
apple cider vinegar
Instructions
- Pulse the almond flour, coconut flour, flax, salt, and baking soda in a food processor.
- Pulse in the eggs and vinegar until combined.
- Transfer the batter to a greased loaf pan.
- Bake at 350°F for 30 minutes.
- Cool in the pan for 2 hours.
- Serve.
Nutrition Facts (estimated)
Servings
1 loaf
Calories
250
Total fat
10g
Total carbohydrates
20g
Total protein
20g
Sodium
20mg
Cholesterol
20mg
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