Chocolate Peanut Butter Overnight Oats
Ingredients
Dry Ingredients
-
1
cup
rolled oats
-
3
tablespoons
cocoa powder
-
1
tablespoon
chia seeds
-
a pinch
salt
Wet Ingredients
-
2
tablespoons
all-natural peanut butter
-
1
cup
unsweetened almond milk
-
2
tablespoons
honey or maple syrup
-
1
teaspoon
vanilla extract
Instructions
- Combine all ingredients in a medium bowl or mason jar and mix well.
- Seal the container tightly and refrigerate for at least 2 hours or overnight.
- Serve cold or heated, according to your preference.
Nutrition Facts (estimated)
Servings
2
Calories
427
Total fat
16g
Total carbohydrates
56g
Total protein
13g
Sodium
0mg
Cholesterol
0mg
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