Homemade Tartar Sauce
Ingredients
-
½
cup
paleo mayonnaise
-
2
tablespoons
diced dill pickles
-
2
teaspoons
capers, drained and minced
-
2
teaspoons
lemon juice
-
¼
teaspoon
freshly ground black pepper
Instructions
- Combine all ingredients in a small bowl.
- Mix well until combined.
- Taste and adjust seasoning with more lemon juice or pepper if needed.
- Serve with your favorite seafood.
Nutrition Facts (estimated)
Servings
6
Calories
128
Total fat
14g
Total carbohydrates
1g
Total protein
1g
Sodium
mg
Cholesterol
mg
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