Homemade Tartar Sauce
Ingredients
-
1
cup
mayonnaise
-
1
tablespoon
sweet pickle relish
-
1
tablespoon
dill pickles
-
1
tablespoon
shallots
-
1
teaspoon
lemon juice
-
1
teaspoon
Dijon mustard
-
1
teaspoon
dill weed
-
1
teaspoon
granulated sugar
-
¼
teaspoon
salt
-
¼
teaspoon
black pepper
Instructions
- Combine mayonnaise, minced shallots, sweet relish, chopped dill pickle, mustard, lemon juice, dill, black pepper, and salt in a bowl.
- Whisk the ingredients together until fully combined.
- Taste and adjust seasoning if necessary.
- Cover and refrigerate until ready to use.
- Store in a well-sealed container in the refrigerator for up to 1 week.
Nutrition Facts (estimated)
Servings
6
Calories
262
Total fat
28g
Total carbohydrates
2g
Total protein
0.5g
Sodium
384mg
Cholesterol
16mg
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