Butternut Squash Apple Spice Muffins

Ingredients

Wet ingredients

• 1½ cups cold butternut squash puree
• 3 large eggs
• ½ cup unsweetened applesauce
• ½ cup unsweetened apple juice
• ¼ cup blackstrap molasses
• 1 tbsp apple cider vinegar
• 1 tsp pure vanilla extract

Dry ingredients

• 2½ cups whole wheat flour
• 1 tbsp baking powder
• 1 tbsp baking soda
• ½ tsp salt
• 1 tbsp ground cinnamon
• ½ tsp ground nutmeg
• ½ tsp ground allspice
• ¼ tsp ground cardamom
• ⅛ tsp ground clove
• 1 tsp ground ginger

Add-ins

• 1 red apple diced
• 1 cup raisins
• 1 cup walnuts

Instructions

Nutrition Facts (estimated)