Easy Banana Popsicles
Ingredients
-
3
large
bananas
-
½
cup
natural peanut butter
-
1
cup
milk of choice
-
1
tablespoon
honey
-
½
teaspoon
vanilla extract
-
¼
teaspoon
fine sea salt
Instructions
- Peel the bananas and add them to a blender with peanut butter, milk, honey, vanilla, and salt.
- Blend the mixture until very smooth and stir to ensure no banana chunks remain.
- Pour the mixture into popsicle molds.
- Insert popsicle sticks and freeze for at least 4 hours or until solid.
- To remove the popsicles, run the molds under hot water for about 20 seconds.
Nutrition Facts (estimated)
Servings
10
Calories
135
Total fat
8g
Total carbohydrates
15g
Total protein
4g
Sodium
70mg
Cholesterol
3mg
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