Gluten Free No Bake Pumpkin Spiced Cookie Dough Bites
Ingredients
-
⅓
cup
chocolate chips
-
¼ to ⅓
cup
coconut flour
-
⅓
cup
peanut butter
-
¼
cup
melted white chocolate
-
1
cup
Vanilla Protein Powder
-
¼ to ⅓
cup
honey or maple syrup
-
½
tsp
Vanilla Extract
-
1–2
tablespoon
Pumpkin Spice
-
3
tablespoon
chopped nuts (optional)
Instructions
- Combine all dry ingredients in a large bowl.
- Mix in nut butters, extracts, melted white chocolate, and honey until well combined.
- Roll the mixture into bite-sized balls.
- Roll the bites in more pumpkin spice if desired.
- Store in the freezer or refrigerator to maintain freshness.
Nutrition Facts (estimated)
Servings
20
Calories
120
Total fat
6g
Total carbohydrates
12g
Total protein
5g
Sodium
50mg
Cholesterol
0mg
You might also like