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Asian Cucumber Salad

URL: https://realsimplegood.com/asian-cucumber-salad/

Ingredients

The salad

  • 2 whole English cucumbers, thinly sliced
  • 1 medium carrot, grated
  • ¼ cup red onion, thinly sliced

The sauce

  • 1 tsp fresh ginger, grated
  • 1 clove garlic, minced
  • 2 tbsp coconut aminos
  • 1 tsp sesame oil
  • ½ tsp apple cider vinegar
  • ½ tsp fish sauce (optional)

For topping

  • 1 tbsp sesame seeds

Instructions

  1. 1. Prepare the cucumbers, carrot, and onion, and place them in a bowl.
  2. 2. In a separate bowl or jar, mix all the sauce ingredients together.
  3. 3. Pour the sauce over the cucumber salad and mix well.
  4. 4. Serve immediately for best flavor, topping with sesame seeds.

Nutrition Facts (estimated)

Servings
6
Calories
43
Total fat
2g
Total carbohydrates
7g
Total protein
1g
Sodium
20mg
Cholesterol
0mg

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