Baked Garlic Lemon Wings
Ingredients
The wings
The marinade
-
4
cloves
garlic, minced
-
1½
tablespoons
soy sauce
-
1
tablespoon
lemon juice
-
2½
tablespoons
honey
-
3
dashes
black pepper powder
-
1
pinch
cayenne pepper
To serve
Instructions
- Preheat the oven to 400°F (207°C).
- Clean and rinse the chicken wings, then pat dry with paper towels.
- Marinate the chicken wings with garlic, soy sauce, lemon juice, honey, black pepper, and cayenne pepper for 15 minutes.
- Arrange the marinated chicken wings on a pan lined with parchment paper.
- Bake for 30 minutes, or until the wings are golden brown.
- Serve immediately with lemon wedges, ranch dressing, or Asian chili sauce.
Nutrition Facts (estimated)
Servings
3
Calories
339
Total fat
19g
Total carbohydrates
17g
Total protein
23g
Sodium
593mg
Cholesterol
94mg
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