Creamy Pesto Salad Dressing
Ingredients
-
½
cup
mayonnaise
-
½
cup
low-fat buttermilk
-
1
Tbsp
dried basil
-
¼
tsp
garlic powder
-
1
pinch
salt
-
¼
cup
freshly grated Parmesan cheese
Instructions
- Combine all ingredients in a medium mixing bowl.
- Whisk until well blended.
- Pour into an airtight container and refrigerate for 30 minutes.
- Serve over green salad.
Nutrition Facts (estimated)
Servings
6
Calories
150
Total fat
15g
Total carbohydrates
1g
Total protein
2g
Sodium
200mg
Cholesterol
11mg
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