Carrot Juice with Orange & Ginger
Ingredients
-
1
bunch
carrots
-
2
pieces
naval oranges
-
1
piece
lemon
-
1
inch
fresh ginger
Instructions
- Wash all ingredients thoroughly.
- Cut the carrots into smaller pieces suitable for your juicer.
- Feed the carrots, orange slices, lemon pieces, and ginger through the juicer, alternating hard and soft ingredients.
- Divide the juice between two glasses and serve immediately.
Nutrition Facts (estimated)
Servings
2
Calories
91
Total fat
0.4g
Total carbohydrates
21.6g
Total protein
1.8g
Sodium
79mg
Cholesterol
0mg
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