Easy Air Fryer BBQ Ribs
Ingredients
The ribs
-
1
rack
ribs (baby back or spare)
The seasoning
-
1
tablespoon
liquid smoke
-
2-3
tablespoons
pork or BBQ rub
-
to taste
salt
-
to taste
pepper
The sauce
Instructions
- Remove the membrane from the back of the ribs.
- Drizzle the liquid smoke over both sides of the ribs.
- Season both sides with the pork rub, salt, and pepper.
- Cover the ribs and let them sit at room temperature for 30 minutes.
- Add the ribs to the air fryer, stacking if necessary.
- Cook for 15 minutes at 360 degrees, then flip the ribs and cook for an additional 15 minutes.
- Remove the ribs from the air fryer and drizzle with BBQ sauce.
Nutrition Facts (estimated)
Servings
4
Calories
375
Total fat
27g
Total carbohydrates
12g
Total protein
18g
Sodium
mg
Cholesterol
mg
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