Homemade White Chocolate Mocha
Ingredients
The mocha
-
¾
cup
milk
-
1
tablespoon
heavy cream
-
2
tablespoons
white chocolate
-
½
cup
strong coffee
-
1
teaspoon
granulated sugar
Optional toppings
Instructions
- Heat milk and heavy cream in a small saucepan until steaming.
- Remove from heat and stir in chopped white chocolate until melted and smooth.
- Whisk the mixture until foamy.
- Pour the hot coffee into an 8-ounce mug.
- Pour the milk mixture over the coffee and stir in sugar to taste.
- Top with whipped cream if desired and enjoy.
Nutrition Facts (estimated)
Servings
1
Calories
278
Total fat
15g
Total carbohydrates
30g
Total protein
7g
Sodium
50mg
Cholesterol
40mg
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