Slow Cooker Sloppy Joes
Ingredients
The meat mixture
-
1½
pounds
ground beef (90% lean)
-
½
cup
onion (finely diced)
The sauce
-
2
cans
tomato sauce (8 ounces each)
-
½
cup
ketchup
-
2
tablespoons
brown sugar
-
2
teaspoons
Worcestershire sauce
-
½
teaspoon
garlic powder
-
salt
to taste
-
pepper
to taste
For serving
-
6
pieces
hamburger buns
-
2
teaspoons
vegetable oil
Instructions
- Heat the vegetable oil in a large pan over medium-high heat.
- Add the ground beef to the pan, season with salt and pepper, and cook for 6-8 minutes while breaking it up.
- Add the diced onion and cook for an additional 4-5 minutes.
- Transfer the beef and onion mixture to the slow cooker.
- Add the tomato sauce, ketchup, brown sugar, Worcestershire sauce, garlic powder, salt, and pepper to the slow cooker and stir to combine.
- Cook on HIGH for 3 hours or LOW for 6 hours.
- Spoon the meat mixture onto the hamburger buns and serve.
Nutrition Facts (estimated)
Servings
6
Calories
376
Total fat
14g
Total carbohydrates
32g
Total protein
27g
Sodium
494mg
Cholesterol
73mg
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