Nectarine and Avocado Salad with Ginger-Lime Dressing

Ingredients

The salad

• 1 5 oz package spring mix salad greens
• 2 nectarines, pitted and sliced
• 1 medium avocado, pitted, peeled, and sliced
• 1 cup wheat berries, cooked and cooled
• ½ small red onion, thinly sliced
• 1 8 oz package marinated tofu, cubed (optional)

The dressing

• ¼ cup lime juice
• 2 tbsp honey
• 2 tbsp tamari
• 2 tbsp olive oil
• 2 tbsp cilantro, minced
• 2 tbsp fresh mint, minced
• 2 tsp lime zest
• 2 tsp ginger, minced
• to taste salt and pepper

Instructions

Nutrition Facts (estimated)