Easy Cinnamon Tea
Ingredients
-
2
cups
water
-
1
stick
Ceylon cinnamon
Instructions
- Combine the cinnamon stick and water in a small saucepan.
- Bring the mixture to a boil.
- Lower the heat and simmer gently for 15 minutes.
- Remove the cinnamon stick with a slotted spoon or fork.
- Strain the tea to catch any small pieces that may have flaked off.
- Serve warm, optionally with fresh lemon juice and honey.
Nutrition Facts (estimated)
Servings
1
Calories
17
Total fat
1g
Total carbohydrates
6g
Total protein
1g
Sodium
24mg
Cholesterol
0mg
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