Kefta
Ingredients
The meat mixture
-
450
g
minced beef and/or lamb
-
1
medium
onion, grated
-
2
tablespoons
chopped fresh parsley
-
2
tablespoons
chopped fresh coriander
-
4
sprigs
mint, chopped
The spices
-
2
teaspoons
paprika
-
1
teaspoon
ground cumin
-
1
teaspoon
salt
-
½
teaspoon
ground black pepper
-
a pinch
cayenne pepper
Instructions
- Combine all ingredients in a large bowl.
- Use your hands or a large spoon to mix the meat, onion, herbs, and spices thoroughly.
- Shape the mixture into desired forms and cook as preferred.
Nutrition Facts (estimated)
Servings
4
Calories
250
Total fat
15g
Total carbohydrates
5g
Total protein
20g
Sodium
300mg
Cholesterol
70mg
You might also like