Watermelon Sticks
Ingredients
Instructions
- Slice a watermelon in half.
- Flip one half upside down and make slices across the watermelon about 2 inches apart.
- Turn the watermelon around and slice the other way, again making slices approximately 2 inches apart.
- Pull out the watermelon sticks and enjoy.
Nutrition Facts (estimated)
Servings
4-6
Calories
50
Total fat
0g
Total carbohydrates
13g
Total protein
1g
Sodium
1mg
Cholesterol
0mg
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