Miel
Ingredients
-
1.5
ounces
hot espresso
-
2
tablespoons
honey simple syrup
-
½
cup
oat milk or milk of choice
-
a pinch
cinnamon
Instructions
- Add espresso to the bottom of a coffee cup.
- Pour the milk and simple syrup into a jar and heat it in the microwave for 40 seconds or on the stove until hot.
- Froth the milk mixture until a thick froth forms.
- Pour the frothed milk over the espresso, sprinkle with cinnamon, and enjoy.
Nutrition Facts (estimated)
Servings
1
Calories
203
Total fat
1g
Total carbohydrates
49g
Total protein
3g
Sodium
0mg
Cholesterol
0mg
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