Hearty Garlic and Herb Alfredo Bake
Ingredients
Main Ingredients
-
1
box
Kraft Macaroni and Cheese, Garlic and Herb Alfredo Variety
-
1
cup
cooked, diced or shredded chicken breast
-
1 ½
cups
loosely packed fresh spinach, torn into small pieces
-
1
jar
marinated artichoke hearts, drained and diced (6 or 7 ounces)
-
¼
cup
sun-dried tomatoes packed in oil, drained and sliced
Topping
-
1
cup
fresh bread crumbs
-
2
tablespoons
grated Parmesan cheese
-
1
tablespoon
butter
Instructions
- Prepare the Kraft Macaroni and Cheese according to package directions.
- Add the chicken, spinach, artichoke hearts, and sun-dried tomatoes to the pasta.
- Stir over low heat until everything is combined and heated through.
- Spoon the mixture into a serving dish or individual ramekins.
- Combine the bread crumbs, Parmesan, and butter, and mix thoroughly.
- Sprinkle the breadcrumb mixture evenly on top of the pasta.
- Broil in the oven until the crumbs are golden and toasted.
Nutrition Facts (estimated)
Servings
6
Calories
350
Total fat
15g
Total carbohydrates
40g
Total protein
20g
Sodium
800mg
Cholesterol
30mg
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