Fajita Marinade
Ingredients
-
½
cup
coconut aminos
-
2
limes
juice of (about ¼ cup lime juice)
-
½
cup
cilantro, finely chopped
-
1
tbsp
cumin
-
1
tbsp
garlic powder
-
1
tbsp
chili powder
Instructions
- Mix all marinade ingredients together in a bowl or container.
- Use the marinade for chicken, beef, or shrimp fajitas.
- Marinate for at least 15 minutes or up to 24 hours for best flavor.
Nutrition Facts (estimated)
Servings
6
Calories
50
Total fat
1g
Total carbohydrates
10g
Total protein
1g
Sodium
200mg
Cholesterol
0mg
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