Caesar Salad with Blue Cheese Crumbles
Ingredients
-
4
cups
romaine, chopped
-
ΒΌ
cup
greek yogurt caesar dressing
-
β
cup
blue cheese crumbles
-
β
cup
toasted walnuts, chopped
-
β
cup
dried cranberries
-
a pinch
flaky sea salt
-
to taste
freshly cracked black pepper
Instructions
- Toss the chopped romaine with the greek yogurt caesar dressing.
- Divide the salad between two bowls.
- Top each salad with the remaining toppings.
- Finish with a pinch of flaky sea salt and freshly cracked black pepper.
- Enjoy!
Nutrition Facts (estimated)
Servings
2 large salads
Calories
392
Total fat
27g
Total carbohydrates
31g
Total protein
15g
Sodium
7.5mg
Cholesterol
25.5mg
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