Spinach Tomato Pasta Sauce
Ingredients
Main Ingredients
-
1
link
Italian flavored vegan sausage
-
8
medium
fresh tomatoes
-
4
cups
fresh spinach
-
¾
cup
water or veggie broth
Optional Flavorings
-
¼
cup
fresh oregano
-
1
cup
fresh basil
-
½
cup
fresh parsley
-
1
teaspoon
chopped garlic
-
1
teaspoon
crushed red pepper
Instructions
- Crumble or slice the sausage and sauté in water, broth, or oil until it begins to brown.
- Add the tomatoes and cook until they soften and the sauce thickens.
- Stir in the spinach and any extra spices or seasonings.
- Allow the sauce to simmer until thickened.
- Serve over your favorite pasta or spaghetti squash.
Nutrition Facts (estimated)
Servings
4
Calories
166
Total fat
4g
Total carbohydrates
16g
Total protein
17g
Sodium
326mg
Cholesterol
0mg
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