Dark Chocolate Cherry Granola
Ingredients
The granola base
-
2
cups
old-fashioned oats
-
1
cup
Blue Diamond Almonds
-
½
cup
shredded or shaved coconut
-
¼
cup
maple syrup
-
¼
cup
melted coconut oil
-
½
teaspoon
ground cinnamon
-
¼
teaspoon
vanilla extract
-
½
teaspoon
salt
The mix-ins
-
1½
cups
dried cherries
-
4
ounces
dark chocolate chunks
Instructions
- Preheat the oven to 350°F and prepare a baking sheet.
- In a large bowl, mix oats, almonds, and coconut.
- In another bowl, whisk together maple syrup, melted coconut oil, cinnamon, vanilla extract, and salt.
- Combine the wet and dry mixtures, ensuring everything is evenly coated.
- Spread the mixture on the baking sheet and bake for 25 minutes, stirring halfway through.
- Once baked, let it cool to room temperature.
- Mix in dried cherries and dark chocolate chunks.
- Serve immediately or store in a sealed container for up to 2 weeks.
Nutrition Facts (estimated)
Servings
6-8
Calories
250
Total fat
12g
Total carbohydrates
30g
Total protein
6g
Sodium
100mg
Cholesterol
0mg
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