Instant Pot Steel Cut Oats
Ingredients
The oats
The water
Desired toppings
-
to taste
almond butter
-
to taste
blueberries
-
to taste
banana slices
-
to taste
chopped pecans
-
to taste
chopped almonds
-
to taste
hemp seeds
-
to drizzle
maple syrup
Instructions
- Combine the steel-cut oats and water in the Instant Pot.
- Secure the lid and cook on high pressure for 10 minutes.
- Allow the Instant Pot to release pressure naturally for about 20 minutes.
- Once the float valve drops, remove the lid and stir the oats.
- Serve with your desired toppings.
Nutrition Facts (estimated)
Servings
4
Calories
250
Total fat
5g
Total carbohydrates
45g
Total protein
10g
Sodium
5mg
Cholesterol
0mg
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